Macaron recipe: 1 cup confectioners’ sugar 3/4 cup almond flour 2 large egg whites, room temperature 1/4 cup superfine sugar Pinch of tartar Green Food coloring sprinkles Ganache Filling recipe: 1 cup of white chocolate melts 1/2 cup of heavy cream Directions: Preheat oven to 375 degrees With a mixer on medium speed, whisk the…
Dark Chocolate Candy Cane Bark Ingredients: 3 cups dark chocolate melts 2 Peppermint candy canes, crushed Coconut chocolate chip yogurt bark ingredients: 3 cups yogurt melts 1/2 cup coconut flakes 1/2 cup dark chocolate chips Directions: Melt your base over a double broiler When done, immediately spread over parchment paper Sprinkle your toppings on top while…
Ingredients: 2 oz fettuccine, you can either use normal, or salmon flavored! (Bought at Italian Store) 1/2 cup alfredo sauce, I bought mine to save time, but you can use this recipe (tried and tested, it’s great!) 2 tsp capers 2 tbsp dill 1/2 cup arugula 2 oz cooked salmon Direction: Cook fettuccine until ready…
Salmon Poke: 1 1/2 cup Raw Salmon, cubed half a cucumber, cubed 1/3 chopped red onion half an avocado, cubed reduced soysauce (just boil soysauce and sugar 1:1 ratio and let it cool in the fridge) seaweed sprinkles Directions: Freeze the salmon overnight and thaw during the day before dinner, as a safety precaution Combine…
Ingredients: 2 golden potatoes 2 tsp squid ink 1 tbsp butter 1/4 heavy cream 1/2 tsp truffle oil Directions: Peel and boil potatoes, about half an hour In a standing mixer, place the boiled potatoes, ink, butter, truffle oil and mix until combined. slowly drizzle in the heavy cream while the mixture is still mixing,…
Ingredients: 225 g Ground beef 1/3 cups Panko 1/3 cups chopped Onion 1 tsp Oyster sauce 1 tsp Worcestershire sauce 1/4 tsp Black pepper 2 tsp Vegetable oil 5 Button mushrooms 2 tbsp Butter 2 tbsp All-purpose flour 1 cup Beef stock 1/2 tbsp Soy sauce 2 large eggs Directions: Add the ground beef, panko,…
Ingredients: 4 cups vegetable oil for frying 3 eggs 1/2 cup cornstarch 1 pound skinless, boneless chicken thighs, cut into bite-sized pieces 1 tablespoon vegetable oil 5 dried red pepper pods 1 1/2 tablespoons rice vinegar 2 tablespoons rice wine 3 tablespoons white sugar 3 tablespoons soy sauce 2 teaspoons cornstarch 3 green onions, thinly…
Tomago gohan! So simple, hearty and filling, traditionally you use the entire raw egg, including the egg whites, but that’s a little too much for me, so I used only the egg yolks: Ingredients: 1 cup cooked rice 1 tsp rice seasoning 1/2 tbsp soy sauce 2 egg yolks Directions: Mix together the cooked rice,…
So I cheated, these are my usual White Chocolate Caramel macarons, minus the coloring, but I’ll tell you how I made it “Creme Brulee” Directions: On the cooled, completed macarons, sprinkle white sugar on top Take a Torch and burn the sugar as you would a regular creme brulee Enjoy!
Ingredients: Makes 6 layers (3 layers lady fingers, 3 layers cream) 6 egg yolks 1 1/4 white sugar 1 1/4 mascarpone cheese 1 3/4 whipping/heavy cream 4 cups of espresso coffee Optional: Kahlua or Baileys added into the coffee 1 package of lady fingers (should have 4-5 individual packages inside) 1 tbsp cocoa powder 1 square…
It’s sooooo pretty! I can’t take credit for this recipe, I Followed Chef Jason Howard on Youtube. His instructions are very easy to follow, and the flavors of this is amazing!
I saw a picture of Tuna nachos on instagram from a foodtruck somewhere and I NEEDED to recreate it, so I made up a recipe and it shockingly turned out amazing! Ingredients: Bag of Nacho Doritos 1 avocado 1 fillet of tuna (about 6 oz) Seaweed flakes Soysauce reduction Soysauce reduction ingredients/directions: 1/2 cup soysauce…
Macaron recipe: 1 cup confectioners’ sugar 3/4 cup almond flour 2 large egg whites, room temperature 1/4 cup superfine sugar Pinch of tartar Food coloring of your choice Ganache Filling recipe: 1 cup of white chocolate melts 1/2 cup of heavy cream Caramel sauce Directions: Preheat oven to 375 degrees With a mixer on medium…
Vietnamese Raw Beef Salad, yes, i know it’s hardly a salad, but that’s what it’s called haha Ingredients: One 6oz beef flank steak Quarter of a red onion 1 cup thai basil leaves 6 red chilis (more or less depending on how you like your heat) 2 clove Garlic, chopped 2 tbsp dried onion flakes…
Pull Apart Pizza Buns, with dip in the middle: Salmon with Avocado SalsaSalmon with Avocado Salsa Successes!
Eat. Pray. DIY 